Comments on: Instant Pot Butter Chicken (Dairy Free)

By: Alex

Alex — Mon, 23 Jan 2023 23:37:57 +0000

We love this recipe but our instant pot hates it. Our instant pot always stops and says “burn” I’m guessing because it thinks this recipe isn’t watery enough and then we have to restart and it ends up taking forever and probably longer than it would if we cooked over the stove. We haven’t tried adding more water because we are afraid to make the recipe too watery. This has happened to us on multiple machines – not sure what we can do to but it’s very unfortunate.

By: Amber

Amber — Fri, 04 Feb 2022 00:55:52 +0000

This dish could not be any easier to prepare and it is packed full of flavor!!! Incredible!! This will definitely be a repeat meal in our home!

By: Jaci

Jaci — Tue, 15 Jun 2021 02:30:03 +0000

So much flavor…
Will definitely make again

By: Amanda H.

Amanda H. — Fri, 25 Sep 2020 12:23:30 +0000

Super flavorful and delicious. I served with white rice and it was just so good. Next time I may add some roasted broccoli or another veggie on the side just to bulk it up a bit for my family of all boys.

By: Mimi

Mimi — Sat, 12 Sep 2020 17:51:55 +0000

Soooo comforting and flavorful! It makes excellent leftovers and I can’t wait to make it again once it cools down outside!

By: Varusha

Varusha — Mon, 06 Apr 2020 00:34:48 +0000

Easy to make but it tasted very tomatoey (might have just been the brand of tomato sauce I used). Also it was watery despite using the coconut cream only – any tips to combat that? I tried a corn starch slurry.